Cafeteria Promotion

Choose from these 3 Every Day Way ideas to promote your breakfast, lunch, a la carte and vending programs to students.

Here are some breakfast promotion ideas that have been implemented with great success!

All the flavors of milk have the same amount of calcium, protein, magnesium and five other essential nutrients as white milk does. So, have some fun and mix it up!

Some great ideas for promoting flavored milk.

Fruits give vitamins A and C, potassium and fiber. Just like veggies the amounts in each type of fruit vary, so “shake up” your taste buds with lots of choices.

New ways to deliver breakfast to students on-the-go.

A whole is greater than its parts! Whole grains are good for your heart and have lots of fiber that helps digestion.

Adding a variety of individually packaged cheese to your menu offerings is a convenient way to increase both meal participation and a la carte sales. Increasing access to individually packaged cheese in a variety of flavors provides a nutrient-rich food that students favor.

Vegetables give vitamins A and C, potassium, fiber and other nutrients, but amounts in each vegetable are different. So, be sure to choose different ones each day.