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Antipasti Holiday Skewers Email Friend

Nothing says party like appetizers on a stick. This combination of pasta, meat, cheese and veggies are practically a meal in itself and the vibrant colors match the holiday décor and spirit. A crowd pleaser for all ages!

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Created By: Barb Liebenstein, Wolf Creek Dairy - Minnesota
Servings: 16
Prep Time: 45 minutes

Ingredients

1 (9 ounce) package cheese filled tortellini, cooked al dente and cooled
½ cup fat-free Italian dressing
8 ounce block of reduced-fat Swiss cheese, cubed
2 cups baby spinach leaves
32 pieces turkey pepperoni
3 ½ cups cherry tomatoes
16 wooden skewers (9 – 10-inch)

Preparation

In a large bowl, marinate tortellini in Italian dressing for 30 minutes in refrigerator. To assemble skewers, start with two pieces tortellini, one cheese cube, two spinach leaves, one pepperoni slice (folded in fourths), one tomato and repeat again. (Each skewer will have total of four pieces tortellini, two cheese cubes, four spinach leaves, two pepperoni slices and two tomatoes.) Repeat until 16 skewers are made. Refrigerate until serving.

Nutritional Facts Per Serving

Calories:	107
Total Fat:	4g
Saturated Fat:	2g
Cholesterol:	19mg
Sodium:	307mg
Carbohydrates:	10g
Dietary Fiber:	1g
Protein:	7g
Calcium:	16% Daily Value