Recipes

Sage, Rosemary and Thyme Butter

Appetizers & Snacks, Dinner | | 0 comments

Yields: 8 servings
Prep Time: 10 minutes
Nutrition Facts
Sage, Rosemary and Thyme Butter
Amount Per Serving
Calories 100 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.002g
Monounsaturated Fat 0.002g
Cholesterol 30mg 10%
Sodium 73mg 3%
Potassium 2mg 0%
Total Carbohydrates 0.1g 0%
Dietary Fiber 0.1g 0%
Sugars 0.001g
Protein 0.02g 0%
Vitamin A 8%
Vitamin C 0.3%
Calcium 0.1%
Iron 0.3%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe By: Midwest Dairy Association Print
Print Recipe
Spread the dairy love by serving this savory butter with vegetables or bread, or by giving as a gift to that deserving someone.
Yields: 8 servings
Prep Time: 10 minutes

Ingredients

Directions

  1. Combine ingredients in a small bowl; stir until well blended. Spoon into an airtight container; store in refrigerator.

Notes

Recipe Variations: Use your favorite herbs and/or spices to flavor unsalted butter. Add your own salt to taste. We purchased a combination package of “poultry blend” herbs – sage, rosemary, and thyme – making it super easy to prepare this flavored butter. Sage, Rosemary, and Thyme Butter can be used as a rub to flavor and moisten your holiday turkey. Also, add flavored butter to season any vegetable or serve with hot bread. Give as a gift in an airtight decorative container with lid.

Nutrition Facts
Sage, Rosemary and Thyme Butter
Amount Per Serving
Calories 100 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.002g
Monounsaturated Fat 0.002g
Cholesterol 30mg 10%
Sodium 73mg 3%
Potassium 2mg 0%
Total Carbohydrates 0.1g 0%
Dietary Fiber 0.1g 0%
Sugars 0.001g
Protein 0.02g 0%
Vitamin A 8%
Vitamin C 0.3%
Calcium 0.1%
Iron 0.3%
* Percent Daily Values are based on a 2000 calorie diet.

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