Research Update on the DASH Dietary Pattern

Ron M. Krauss, MD, senior scientist and director of atherosclerosis research at Children’s Hospital Oakland Research Institute and Becky Schaffer, MS, RDN, LD, clinical dietitian at the Mayo clinic present and review research examining the effects of substituting full-fat for low-fat or non-fat dairy foods in the DASH dietary pattern on blood pressure and plasma lipids and lipoproteins.

Category:

Description

Ron M. Krauss, MD, senior scientist and director of atherosclerosis research at Children’s Hospital Oakland Research Institute and Becky Schaffer, MS, RDN, LD, clinical dietitian at the Mayo clinic present and review research examining the effects of substituting full-fat for low-fat or non-fat dairy foods in the DASH dietary pattern on blood pressure and plasma lipids and lipoproteins.

Registered dietitians who want to listen for CPEU credit, please visit bit.ly/2oQbVpn for your certificate.

Physicians or other health professionals who want to listen for elective CME credit please visit bit.ly/2qq1iH3 for your certificate.

To download the slide deck for this webinar please visit bit.ly/2poEAkh.

View Webinar (After you complete the registration form the recording will appear in your browser.)

Leave a Reply

Be the First to Comment!

Notify of
avatar
500
wpDiscuz
Share this resource!