Recipes

Hazelnut Café-au-Lait

Breakfast, Drinks | 0 comments

Yields: 3 servings
Prep Time: 5 minutes
Nutrition Facts
Hazelnut Café-au-Lait
Amount Per Serving
Calories 230 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 2g
Cholesterol 27mg 9%
Sodium 117mg 5%
Potassium 458mg 13%
Total Carbohydrates 25g 8%
Dietary Fiber 0.3g 1%
Sugars 25g
Protein 9g 18%
Vitamin A 10%
Calcium 33%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.
Recipe By: Midwest Dairy Association Print
Print Recipe
Bring the café into your kitchen and pour this invigorating café-au-lait into your coffee mug this morning.
Yields: 3 servings
Prep Time: 5 minutes

Ingredients

Directions

  1. Microwave milk, coffee and hazelnut spread in a large, heat-proof glass bowl on high for 2 minutes or until mixture is hot, not boiling. Whip with a hand mixer or whisk until frothy. Pour into 3 serving cups. Top with whipped cream and dust with cinnamon.

Notes

*When testing this recipe, we used Nutella.

Tip: To save time, use a can of pressurized whipped cream to top the drink.

Nutrition Facts
Hazelnut Café-au-Lait
Amount Per Serving
Calories 230 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.1g
Monounsaturated Fat 2g
Cholesterol 27mg 9%
Sodium 117mg 5%
Potassium 458mg 13%
Total Carbohydrates 25g 8%
Dietary Fiber 0.3g 1%
Sugars 25g
Protein 9g 18%
Vitamin A 10%
Calcium 33%
Iron 2%
* Percent Daily Values are based on a 2000 calorie diet.

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